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BBC Good Food

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  • The ultimate sticky toffee pudding

    Posted on 15th November 201612th January 2017

    I have eaten A LOT of sticky toffee pudding in my 26 years but this recipe produces the most irresistibly moist and sticky pud I have tried. The best bit about it – you can have as much toffee sauce as you want – nothing worse than being rationed to toffee sauce in a restaurant. […]

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  • Recipes
  • Courgette and orange cake

    Posted on 28th February 201621st February 2017

    I am quite a traditional baker and normally stick to the classics. However last week I had 3 courgettes that were about to go off and I HATE throwing away food so thought I would try something different and make a courgette and orange cake. The recipe originally came from BBC Good Food but I have […]

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  • Recipes
  • Time consuming custard creams

    Posted on 16th February 20167th January 2017

    Well as the title suggested, these custard creams took a long time to make but I think it was worth it, they tasted just like the real thing when dipped in a cuppa and I got to use my Christmas present, a custard cream stamp. I was also bought a Bourbon stamp, you can see […]

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    Hello, I’m Chonnie

    Bristol baking blogger. Producing proudly rustic desserts, cakes and biscuits. Can be found in the kitchen covered in flour most weekends. Salted caramel fiend.

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